MASTER
RECIPES
DEHYDRATED SOUP MIXES
Cream of Celery Soup Mix
2 2/3 c instant powdered milk
½ c celery powder (from
stalks and leaves, not seeds)
3 tbsp. arrowroot powder or
cornstarch
3 tbsp. onion flakes
1 tbsp. dried, crushed
parsley flakes
½ tsp. paprika
1 tsp. white pepper
Stir the ingredients
together. Divide the mixture in to
individual packets, each containing 7 tbsp.
Place in zip lock bag, mark and secure.
Yield: about 7 packets,
making 1 serving each
Cream of celery Soup
1 c water
1 packet of mix
In a small saucepan, whisk
together water and soup mix. Stirring
frequently, simmer over medium-high heat, uncovered 15 minutes.
Yield: 1 serving
Cream of Potato Soup
1 c water
1 packet of mix
¼ c shredded raw potatoes
In a small saucepan, mix
water, soup mix, and potatoes. Stirring
frequently, simmer soup, uncovered, over med-high heat about 15 minutes or
until thick and bubbly.
Yield: 1 serving
Cream of Mushroom Soup
1 c water
1 packet of mix
3 tbsp. dried mushrooms
½ tsp. arrowroot powder or
cornstarch
In small saucepan, mix all
ingredients together. Stirring
frequently, simmer uncovered, at med-high heat about 20 minutes or until thick
and creamy
Yield: 1 serving
Cream of Chicken Soup
1 c water
1 packet of mix
1 tbsp. dried mushrooms
¼ c diced, cooked chicken
In small saucepan, mix all
ingredients together. Stirring
frequently, simmer uncovered at med-high heat about 20 minutes or until thick
and creamy.
Yield: 1 serving
Cream of “something” soup
1 C non-Fat dry milk
¾ C cornstarch
¼ C Bouillon (any kind)
4 TBSP Freeze-dried minced
onions
1 TSP dried Basil
1 TSP dried Thyme (or dried
parsley)
1 TSP Pepper
1 Can of cream soup = 1/3 C
dry mix and 1 ¼ C Hot water. Mix
together.
TACO SEASONING
½ c minced onion
5 tbsp. chili powder
3 tbsp. dried oregano
3 tbsp. cornstarch
2 tbsp. dried basil
2 tbsp. crushed red pepper
flakes
2 tbsp. garlic powder
Store in airtight
container. Use 1 ½ tbsp. of mix per lb.
of meat.
TACO SEASONING II
1 part chili powder
1 part ground cumin
1 part garlic powder
1 part onion powder
¼ - ½ part crushed red pepper
Mix all together and store in
airtight container. 2 tbsp. = 1 – 2 lbs.
of meat.
ITALIAN SEASONING
½ c basil
½ c marjoram
½ c oregano
¼ c cut rosemary
¼ c thyme
2 tbsp. garlic powder
Place in airtight container
and shake well.
ITALIAN SEASONING II
2 tbsp. dried basil
2 tbsp. dried oregano
2 tbsp. dried thyme
2 tbsp. dried marjoram
1 tbsp. dried rosemary
1 tbsp. dried sage
Place in food processor until
desired consistency is achieved.
RANCH DRESSING
¼ c black pepper
1 ½ c parsley flakes
½ c garlic salt
2 tbsp. kosher salt
¼ c granulated garlic
¾ c granulated onion
2 tbsp. dill weed
1. Combine all ingredients, store in airtight
container. Makes about 3 ½ cups of dry
mix.
2. To make Dressing, whisk together 2 tbsp. of
mix with 2 cups each of Mayo and buttermilk, 1 ½ cup sour cream, & 1 tsp.
lemon juice. Refrigerate for 2 hours. Makes 1 ¾ Quarts
Tarter Sauce
½ C Mayo
1 TBSP Finely chopped green
onions
1 tbsp. lemon juice
½ tsp. dill
Prepare & Chill!
BBQ Sauce
1 med. Onion, chopped
1 C ketchup
¼ C melted butter
¼ C light brown sugar
2 TBSP Cider vinegar
2 TBSP Worcestershire Sauce
1 TBSP prepared mustard
½ TSP salt
¼ TSP pepper
Mix and serve or marinate.
Peppered Steak Rub (6 servings) AWESOME!!!!!
2-½ tsp. pepper
1 tbsp. thyme
1 ½ tsp. salt
4-½ tsp. garlic powder
1 ½ tsp. lemon pepper
1 ½ tsp. ground red pepper
1 ½ tsp. parsley
3 tbsp. olive oil
6- 1 ½” thick steaks (we tried it with Moose steaks, very good!)
· Combine 1st 7 ingredients. Brush steaks with oil; rub with
seasoning. Cover and Chill 1 hr.
“House” Seasoning
1 C salt
¼ C black pepper
¼ C garlic powder
Store in shaker. Great on meat, Chicken, and Fish.
HEALTH & BEAUTY
MAKE-UP REMOVER
1 C water
1 ½ tbsp. baby shampoo
1/8 tsp. oil (baby, coconut,
olive)
MOSQUITO REPELLENT
Essential Oils (citronella
and or lemongrass are a must) or cedar wood
14 oz. witch hazel
Spray bottle
Pour witch hazel into a glass
jar then add oil (10-12 drops). Put lid
on the jar and shake until well mixed.
Label spray bottle, pour in.
HONEY FOR HEELS
2 tbsp. honey
1 tsp. baking soda
1 tbsp. almond oil
Combine and mix well. Apply generously to heels, and then wear
socks to sleep on. Repeat 2-3 times a
week.
HAND CREAM
16 oz. Baby Lotion
8 oz. Vaseline
8 oz. Vitamin E cream
Mix with a mixer until looks
like icing. Makes a lot. Works wonderful.
CLEANING
PRODUCTS
HOMEMADE FURNITURE DUSTING SPRAY
2 teaspoons
olive oil
1/2 teaspoon
lemon essential oil
1/4 cup white
vinegar
1-3/4 cups water
Spray bottle (16
oz. size or larger)
Mix the
ingredients in the order listed into your clean spray bottle. Shake well
to mix. Spray onto wooden furniture and wipe off with a soft cloth to dust and
clean the surface.
LAUNDRY DETERGENT
1 (4lb. 12 oz.) Borax
1 (3 lb. 7 oz.) Super Washing Soda
1 (3 lb.) Oxy Clean
2 Bars Fels Naptha, grated
2 (2lb. boxes) Baking Soda
Mix. 1 TBSP per load for front loader. 2-3 TBSP per load for top loaders.
WINDOW CLEANER
1 gal. Water
¼ C vinegar
2 TBSP lemon juice
Approx. 1 tbsp. liquid dish
soap
Mix and store some, place
some in a spray bottle.
WALL & FLOOR CLEANER (fine for wood)
1 C vinegar
1 gal. Hot water
1 tbsp. – ¼ C liquid soap
(optional)
1-2 tbsp. pine oil, or lemon
oil, or lavender oil (optional)
Mix vinegar with water and
clean using mop or damp sponge. For
extra cleaning power, add liquid soap.
Add oil to condition unlamented floors.
IF you use liquid soap, follow cleaner with clean water mop.
TUB & SHOWER MAGIC
12 oz. white vinegar
12 oz. liquid, blue dawn
detergent
Yield: 3 Cups
Heat vinegar in microwave
until hot, pour into squirt bottle. Add
Dawn soap. Put lid on, shake gently to
mix. Just sprays, scrub, and rinse.
ALL PURPOSE CLEANER
2 tbsp. Borax (no lumps)
2 tbsp. white vinegar
2 C hot water
A squirt of liquid
dish washing soap
Spray bottle
Put 2 tbsp. of Borax in spray
bottle. Add the 2 tbsp. of vinegar. Let it set 5 minutes to let the Borax
dissolve. Next pour 2 C of water into
spray bottle. Finally, add a squirt of
dish soap. Gently shake to mix. * Can mix Borax and vinegar in small bowl
first, to help dissolve.
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